HOST 2284: Herbs—Spicing up Holiday Cooking
Date: Thursday, November 10, 6:30-8:30pm.
Location: The Greenfield Education and Training Center (Daleville)
Join us The Greenfield Center to learn about the selection, growing, and uses of culinary herbs and how they can enhance your holiday fare. Bring a favorite recipe to share; we’ll have new ones too. Cost is $30 per student. Call The Greenfield Center for more information: 966-3984.
The Hall Career Center wants to congratulate you on your accomplishments. We also want you to know that our services are here for your use as an alumnus. We can help you with resume writing, interviewing skills, and we have an online job bank for job searching.
We ask that you take a few minutes to complete the survey at the below link so we can see where we can better assist you along the way. Again, congratulations and best wishes for a bright future! Please respond by November 10.
Our November Lunch Leads will be held on Tuesday, November 8, noon -1:30 p.m., in the Natural Science Center. Our guest speaker will be from BB&T.
Come hear everything you want to know about Business and Finance from an expert. Lunch Leads is a great networking event and you will receive FREE lunch.
Space is Limited. Come to the Hall Career Center S202 to register. Did I say FREE lunch!! You do not want to miss this opportunity. This event qualifies for an HCC passport stamp.
Join us Saturday, November 5th, as the Met Live in HD series continues with a performance of Wagner's Siegfried. Order lunch in advance from McAlister's Deli by calling 819-9422 or email firstname.lastname@example.org.
Doors open at noon and the performance will begin at 1 p.m. in Whitman Theater. Scott Williamson, General & Artistic Director of Opera Roanoke, will present a discussion of this opera prior to the performance.
General admission prices are $20 for adults, $18 for Met Members, Opera Roanoke Subscribers and senior citizens, students and children are free. Contact Tara Nepper (email@example.com) for more information.